C2: Australia’s First Raw Milk Cheese
Raw milk cheeses are still a fairly new concept in Australia. And Raw Milk C2 by Bruny Island Cheese Co. is the one that started it all.
C2: Australia’s First Raw Milk Cheese Read More »
Our archive of Cheese Profiles for artisanal cheeses from Tasmania, Australia.
You can also find our other Australian cheese archives here: New South Wales, Queensland, South Australia, Victoria and Western Australia.
Raw milk cheeses are still a fairly new concept in Australia. And Raw Milk C2 by Bruny Island Cheese Co. is the one that started it all.
C2: Australia’s First Raw Milk Cheese Read More »
King Island Dairy’s Roaring Forties Blue cheese is one of Australia’s most popular exports. It draws its name from the Roaring 40’s wind.
Roaring Forties Blue: Australia’s Most Famous Export Read More »
Pyengana Clothbound Cheddar is made by Pyengana Dairy in North East Tasmania. It is made using local pasteurised cow’s milk.
Pyengana Clothbound Cheddar: Australia’s Oldest Cheese Read More »