Vacherousse d’Argental
The Red Cow of Argental
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Ultrafiltration
Crémeux d’Argental: Triple Cream from Auvergne
Crémeux d’Argental is a triple cream soft cheese made from cow’s milk in the Auvergne Rhône-Alpes. It is part of Fromi’s d’Argental range.
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Brebirousse d’Argental: Decadent Sheep Milk Cheese
Brebirousse d’Argental is a soft washed rind cheese selected by Fromi in Auvergne Rhône-Alpes. Brebirousse is French for “Red Ewe”.
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